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Interesting bitter (wormwood and gentian), with the mint, balm, anise and sugar with star both in front and on its heel coating your tongue. The anise is more pronounced in this absinthe than some of the other recent imports along with the wormwood and alcohol. Very pastis-like ending (think Pernod) with a pleasantly semi bitter finish and some anise coating. Decently made and layered enough in flavor to be a contender on your bar counter